Oyster & Chop – Viaduct Auckland

We just love the Seafood platter at Oyster and Chop, which is very much a seafood indulgence. But to be honest every dish is close to perfectly executed and to be savoured.

Ingredients used are of the highest quality, and very fresh. Meat is grass or grain-fed, hormone-free and ethically-raised.

Choose from more cosy casual dining in the space by the bar area or for more of a fine dining experience with white table cloths, there’s the main restaurant.

Expect a top range of wines and beautiful viaduct water views. Oyster and Chop restaurant is a favourite for us, especially on a Sunday where Oysters are only $2.50 all day*!

*At time of print and subject to supply.